Food Safety System Certification 22000

 

YOjjg fj tjist cpU

YOjjg fj tjist cpU

YOjjg fj tjist cpU

GCCF QLGJV[ Q[QVJE AJTVKGKALVKC@ 44888 OZKFL@AJ FCAZEJ@V2 GCCF QLGJV[ AZNVZTJ

Wjrskc` :.< | @cvjedjr 4848

 

 

Oukfl`aj fcauej`t2 Gccf Qlgjty Aunturj

K@VTCFZAVKC@ Vmj OGQK V_O fjgk`js gccf slgjty aunturj ls, „smlrjf vlnujs, djnkjgs l`f `cres tmlt lggjat ek`fsjt l`f djmlvkcur tcwlrf gccf slgjty k`, larcss l`f tmrcuomcut l` crol`ksltkc`.― crol`ksltkc`.―   Vmj fjgk`ktkc` ks fjrkvjf grce jxkstk`o nktjrlturj c` crol`ksltkc`ln l`f gccf slgjty aunturj l`f elfj prlatkaln l`f lppnkaldnj tmrcuom tmj orcup‛s wcri.  wcri.  L elturj gccf slgjty aunturj ks c`j k` wmkam tmj acepl`y vkskc` l`f eksskc` mlvj djj` drcij` fcw` k`tc tmj gk`jr fjtlkns cg jxpjatltkc`s gcr jvjry fjplrtej`t l`f pjrsc` tmrcuomcut tmj crol`ksltkc`.

OGQK TJ\ZKTJEJ@V Vmj OGQK dj`amelrik`o fcauej`t ac`tlk`s tmj gcnncwk`o rjqukrjej`t tmlt smlnn dj kepnjej`tjf dy OGQK lpprcvjf Ajrtkgkaltkc` Xrcorle Cw`jrs (AXC) l`f lufktjf c`sktj. Tjqukrjej`t2

Jvkfj`aj cg tmj sj`kcr el`lojej`t‛s el`lojej`t‛s aceektej`t tc jstldnksm, kepnjej`t, elk`tlk` l`f ac`tk`ucusny keprcvj tmj Gccf Qlgjty El`lojej`t Qystje smlnn dj prcvkfjf. Vmks smlnn k`anufj jnjej`ts cg gccf slgjty aunturj, lt l ek`keue ac`skstk`o cg2        

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Aceeu`kaltkc`, Vrlk`k`o, Gjjfdlai grce jepncyjjs l`f Xjrgcrel`aj ejlsurjej`t c` gccf slgjty rjnltjf latkvktkjs.

OGQK OZKFK@O \ZJQVKC@Q OGQK mls frlgtjf l sjt cg oukfk`o qujstkc`s tmlt acunf dj usjf wmj` lufktk`o l` crol`kzltkc` lolk`st l OGQK lpprcvjf ajrtkgkaltkc` samjej.

GQQA 44888 OZKFL@AJ

Vmks GQQA 44888 oukfl`aj fcauej`t smcws mcw tmj OGQK oukfk`o qujstkc`s nk`i tc KQC 44888248