Calculos Iniciales Para La Embutición
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UNIVERSIDAD NACIONAL NACIONAL DE SAN AGUSTIN AGUSTIN
FACULTAD DE INGENIERÍA DE PROCESOS
ESCUELA PROFESIONAL DE INGENIERÍA DE MATERIALES
CURSO: CONFORMADO
TITULO DE LA TRABAJO: EMBUTICIÓN
DOCENTE: ING. HECTOR VARGAS ESTUDIANTES: OCHOA PAREJO, MARIA FERNANDA TTITO CHOQUE, MIRIAN LISSETH YUCASI POSTIGO, MELANY VANESA
AREQUIPA – 201
1. INTROD INTRODUCC UCCIÓN IÓN A LA EMBUT EMBUTICI ICIÓN ÓN.. L! "#$%&'(')* "+ %*! -"!(')* (*+'+&"*&" "* $&"*" %*! -'"/! %"(! " +%-"'('" * "+!33!$3" 4 "3 #'+# "+-"+ 5%" "3 "(&" -'#'&'6. E+ %*! %*! &!* &!*+ + #! #!(' (')* )* " +%-" +%-" '( '('" '" - - "+"+-3! 3!/! /!#' #'"* "*& & #3" #3"(% (%3! 3!. . S' ! !$' !$' "+&'!#'"*& +" -%"" (*+&!&! %*! '+#'*%(')* "3 "+-"+ "3 #"&!3.
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10.. PRESIÓN DEL PRENSA CAPAS. L! -"+')* 5%" "$" ";"(" "3 -'+! +$" 3! (!-! "* "3 ##"*& " +" "#$%&'!, +" (*+'"! #%4 '#-&!*&", +'* "#$!7, "$"#+ !(3!! 5%" '(! -"+')* * 7%!! *'*7%*! "3!(')* (* 3! 5%" +" "#-3"! -!! (!++ " (&" $3!. P!! 7!!*&'/! %*! -"+')* (*+&!*&" +" "(#'"*! &!$!;! (* -"*+!+ 5%" '+-*7!* " (;
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