Anaphylaxis Booklet

January 10, 2018 | Author: Rumana Ali | Category: Allergen, Allergy, Food Allergy, Rtt, Immunology
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Listening Part B

  Listening  Sub-­Test:  Part  B      

Anaphylaxis   Questions 1. Complete  and  answer  the  following  statements  and  questions. a) Complete  the  list  of  characteristics  associated  with  anaphylaxis    Upper  airway  obstruction    ___________________________________________________________    ___________________________________________________________    ___________________________________________________________    Hypotension     b) In  children  food  is  a  common  trigger  factor,  what  other  trigger  factors  are   mentioned?    ____________________________________________________________    ____________________________________________________________    ____________________________________________________________     c)How  is  an  anaphylactoid  reaction  different  to  an  anaphylactic  reaction?      ______________________________________________________________                            ________________________________________________________________________________     d) What  example  is  given  of  an  anaphylactoid  reaction?    ___________________________________________________________  

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Listening Part B

  2. Complete  the  gaps  in  the  summary.     Anaphylaxis  is  ________________________  and  can  occur  at  any  time.  Milder  forms  of   anaphylaxis  occur  much  more  frequently  than  __________________  anaphylaxis.  An   Australian  survey  found  that  _____________________school  children  had  suffered   from  anaphylaxis  before.    In  areas  where  native  Myrmecia  ant  species  are   common,  _____________________  adults  have  experienced  anaphylaxis  after   __________________.  However,  deaths  from  anaphylaxis  are  ________________________,   and    estimated  to  occur  at  a  rate  of  _________________________  population  per  year.     Hospital-­‐based  _____________________  in  an  emergency  department  suggest  a  death   rate  of    1  per  100  to  200  ___________________  of  anaphylaxis  treated.  Some  evidence   suggests  the  incidence  of  ____________________________  and  anaphylaxis,  like  that  of   allergic  rhinitis  and  atopic  _________________  may  be  increasing.   3.  Multiple  Choice:  Circle  the  best  answer.   According  to  the  speaker,  which  of  the  following  does  not  influence  the  



possibility  of  anaphylaxis?   a) genetic  history   b) previous  allergic  response   c) seasons  &  environment   True  or  False:  Circle  the  best  answer.   

Inhalation  of  a  substance  can  lead  to  anaphylaxis.  True/False  



Mosquito  bites  can  trigger  an  anaphylactic  response.  True/False  



Skin  contact  with  food  is  a  relatively  common  cause  of  anaphylaxis.  

               True/False    

Multiple  Choice:  Circle  the  best  answer   

According  to  the  speaker,  which  of  the  following  is  not  commonly  associated   with  severe  allergic  reaction?   a) grains   b) eggs   c) fish  

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Listening Part B



Which  of  the  following  statements  is  correct?   a) 80%  of  children  have  some  kind  of    food  allergy   b) Anaphylactic  reaction  to  food  is  rare  in  adults   c) Most  anaphylaxis  cases  in  children  result  from  food  allergy    

4. Complete the following table regarding clinical features of anaphylaxis Category

Symptoms rhinitis



Mucocutaneous Zones

a) _____________________ b) _____________________ c) _____________________ d) _____________________

e) ___________________

stomach pain f) _____________________ vomiting h) _____________________

g) ___________________

dizziness confusion i)

_____________________

j)

_____________________ Throat and chest tightness

k) ______________________ Respiratory

coughing and wheezing l)

______________________

m) ______________________ n) ______________________ Cardiovascular

o) ______________________ cardiac arrest

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Listening Part B

5. Answer the following questions. a) In children, what is the main risk factor for childhood death due to food allergy? 

_________________________________________________

b) What do the symptoms of dyspnoea, sweating & nausea indicate? 

_________________________________________________

6. Complete  the  following  information  card  on  anaphylaxis  treatment     

Immediate  assessment  of_________________________breathing  and   _____________________  required.  



Adrenalin  should  be  injected________________________________________.    



________________________________________should  be  administered  if  necessary.  



Individuals  should  carry  an  _________________________________________.  



Emergency  surgery  includes  placing  a  tube  directly  into  _________________.  



One  treatment  for  shock  includes  is  giving  fluids___________________________.  



_______________________________&  ___________________________  may  help  to  reduce   symptoms.  



The  ________________________  is  poor  without  immediate  treatment  



No  _____________________________  apart  from  repeat  anaphylactic  attacks  

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Listening Part B

7. Complete  the  following  lists     Long  term  management  of  anaphylaxis  includes  



o Specialist  assessment   o Avoid    common  trigger  factors  such  as  certain  kinds  of   

__________________________________________  



__________________________________________  



__________________________________________  

o Avoid  cofactors  such  as   

__________________________________________  



__________________________________________  



__________________________________________  

o Educating  patients  to  identify  ______________________________   o Wearing  a      ___________________________________________________   8. Answer the following questions. a) How can anaphlyactic reaction to insect stings be prevented? 

________________________________________________

b) What potential benefit is associated with vaccine development? 

_________________________________________________

c) What pre-treatment medications can be given to people with a history of drug allergies?

 



_______________________________________________



_______________________________________________

 

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Listening Part B

End  of  Part  B   You  now  have  2  minutes  to  check  your  answers.     Now check your results and add up your score with on the answer sheet. Your Score________ Total  Marks  42   To  pass  the  listening  test  you  need  to  get  at  least  65%,  so  for  this  exam  you  need  to   get  at  least   Answer  Sheet   Total  Marks:  65   One  mark  for  each  correct  answer.  Underlined  words  essential.   Variations    in    vocabulary    and    grammar    are    acceptable   Slash  /  indicates    alternative    answers       Brackets    (_______)  indicate    optional    details    which  do  not  need  to  be  included     Question  1    breathing    difficulties    rash    oedema    hayfever    eczema    asthma    can  occur  with  no  previous  exposure  to  the  allergen    radiographic  contrast  material/dye  injected  into  arteries     Question  2    life-­‐threatening    fatal    1  in  170    1/170    1  in  50    1/50    stings    uncommon    1  per  3  million  ,1/3million    studies    episodes    food  allergy    dermatitis   Question  3    c    true    false    false    a    c   Question  4   a) hives   b) (intense)  itchiness   c) oedema/swelling   d) watery  eyes   e) abdominal   f) nausea   g) neurological   h) (throbbing)headache   i) loss  of  consciousness/collapse   j) incontinence   k) dysphagia   l) dyspnoea   m) cyanosis/  bluish  ski  discolouration   n) palpitations   o) rapid  heart  rate   Question  5   a) poorly  controlled  asthma  

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Listening Part B b) low  blood  pressure   Question  6    airway    circulation    without  delay    CPR    Epipen    trachea    intraveneously    antihistamines      steroids    prognosis    long  term  effects   Question  7    food    stringing  insects    medication    exercise    alcohol  (consumption)    (taking)  NSAIDS    early  warning  symptoms    medical  alert  bracelet     Question  8    (with)  venom  immunotherapy    (sufferers  can)  build  up  a  tolerance  to  allergy  causing  foods    corticosteroids    antihistamines  

 

Transcript   Now read question 1 Pause 10 seconds Now answer question 1 What is Anaphylaxis? Anaphylaxis is a serious, rapid-onset, allergic reaction that can result in death. Severe anaphylaxis affects the whole body and is characterised by life-threatening upper airway obstruction, breathing difficulties, rash, oedema and in some cases hypotension leading to shock . Anaphylaxis in children is most often caused by food and breathing difficulties is a common symptom. Importantly, there is usually a background of hypersensitivity reactions, such as hay fever, eczema or asthma. Anaphylaxis is a medical emergency where immediate treatment is needed to prevent potential death. When exposed to a foreign substance, some people suffer reactions identical to anaphylaxis, but in which no allergy is involved. These reactions are called anaphylactoid, which means anaphylaxis-like reactions. In anaphylaxis, the immune system must be "primed" by previous allergen exposure. On the other hand, anaphylactoid reactions can occur with no previous allergen exposure at all. An example of something that can bring on an anaphylactoid type of severe reaction is radiographic contrast material:the dye injected into arteries and veins to make them show up on an x-ray. Although the mechanism of an anaphylactoid reaction is different, the allergy treatment is the same. Pause: 15 seconds Now read question 2 Pause 15 seconds Now answer question 2 I will now introduce some statistics on anaphylaxis. Anaphylaxis occurs infrequently. However, it is life-threatening and can occur at any time. Milder forms of anaphylaxis occur much more frequently than fatal anaphylaxis. An Australian survey of parent-reported allergy and anaphylaxis found that 1 in 170 school children had suffered at least one episode of anaphylaxis. Another Australian study showed that, in areas where native Myrmecia ant species are prevalent, 1 in 50 adults have experienced anaphylaxis after stings from native Myrmecia species or honeybees. However, deaths from anaphylaxis are uncommon, and estimated to occur at a rate of 1 per 3 million population per year. In areas where sting allergy is common, the death rate may be higher than this. Hospital-based studies suggest a death rate in the order of 1 per 100–200 episodes of anaphylaxis treated in an emergency department. There is some evidence that the incidence of food allergy and anaphylaxis — like that of allergic rhinitis and atopic dermatitis — may be increasing. Pause: 15 seconds Now read question 3 Pause 15 seconds Now answer question 3 This resource was developed by OET Online and is subject to copyright © Website: http://oetonline.com.au

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Listening Part B

Risk Factors for Anaphylaxis The likelihood of an individual having anaphylaxis is influenced by the following points: • age • gender • atopy: the genetic tendency to develop classic allergic diseases • source of exposure • prior history of any type of allergic reaction After an initial exposure to a substance like bee sting toxin, the person's immune system becomes sensitized to that allergen. On a subsequent exposure, an allergic reaction occurs. Severe allergic reactions are usually triggered by a limited number of allergic exposures. These include injection, swallowing, inhaling or skin contact with an allergen by a severely allergic individual. Examples of injected allergens are bee, hornet, wasp and yellow jacket stings and certain vaccines which have been prepared on an egg medium and allergen extracts used for diagnosis and treatment of allergic conditions. Antibiotics such as penicillin can trigger a reaction by injection or swallowing. Typically, a severe reaction caused by a food allergy occurs after eating that particular food, even a small bite. Allergy to peanuts is an example here. Skin contact with the food rarely causes anaphylaxis. Foods most commonly associated with anaphylaxis are peanuts, seafood, nuts and, in children particularly, eggs and cow's milk. A severe allergic reaction from an inhaled allergen is rare. An increasingly recognizable example is when an allergic individual inhales particles from rubber gloves or other latex products. In emergency department studies, food allergy is the commonest cause in children — responsible for about 80% of anaphylactic reactions in which the cause has been identified— whereas, in adults, foods are implicated in only 20%–30% of cases. Pause: 15 seconds Now read question 4 Pause 15 seconds Now answer question 4 The signs and symptoms of anaphylaxis may occur almost immediately after exposure or within the first 20 minutes after exposure. Rapid onset and development of potentially life threatening symptoms are characteristic markers of anaphylaxis. Clinical Features The clinical features of anaphylaxis can be classified into the following categories. The mucocutaneous zones which includes lips, nostrils, eyes and anus and vagina in females Common symptoms are  Rhinitis  hives  intense itchiness  oedema including swelling of the face, lips, tongue and eyes  watery eyes Abdominal features include  stomach pain  nausea  vomiting The neurological symptoms commonly displayed include  throbbing headache  dizziness  confusion  loss of consciousness or collapse  incontinence Respiratory symptoms include  throat and or chest tightness  dysphagia  coughing and or wheezing  dyspnea  cyanosis, a bluish skin discolouration associated with a lack of oxygen Cardiovascular features are  palpitations  rapid heart rate  cardiac arrest Pause: 15 seconds Now read question 5 Pause 15 seconds Now answer question 5 Respiratory symptoms are more common in children, whereas cardiovascular and cutaneous symptoms dominate in adults. In part, this may be related to the higher frequency of atopy, asthma and food allergy in children. Pre-existing lung disease is associated with an increased frequency of respiratory difficulties from any cause and poorly controlled asthma appears to be the This resource was developed by OET Online and is subject to copyright © Website: http://oetonline.com.au

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Listening Part B main risk factor for childhood death due to food allergy. Confusion, collapse, unconsciousness and incontinence are strongly associated with the presence of hypotension and hypoxia. In adults, the occurrence of dyspnoea, profuse sweating, nausea, vomiting and abdominal pain are also significant, as they correlate with the presence of low blood pressure. Pause: 10 seconds Now read question 6 Pause 10 seconds Now answer question 6 Anaphylaxis is an emergency condition requiring immediate professional medical attention. Assessment of the ABC's as in the Airway, the Breathing, and the Circulation should be done in all suspected anaphylactic reactions. Adrenalin is a drug that should be given by injection without delay. This opens the airways and raises the blood pressure by constricting the blood vessels. Adrenaline comes in multiple formats, one of them called Epipen that might be carried by individuals. CPR (cardiopulmonary resuscitation) should be initiated if needed. People with known severe allergic reactions may carry an Epi-Pen or other allergy kit, and should be assisted if necessary. Emergency interventions by paramedics or physicians may include placing a tube through the nose or mouth into the airway or emergency surgery to place a tube directly into the trachea. Treatment for shock includes administering fluids intravenously through the veins as well as medications that support the actions of the heart and circulatory system. Antihistamines and steroids may be given to further reduce symptoms after lifesaving measures and adrenaline are administered. Anaphylaxis is a severe disorder which has a poor prognosis without prompt treatment. Symptoms, however, usually resolve with appropriate treatment, therefore highlighting the importance of immediate action. There are no long-term effects of anaphylaxis other than the possibility of recurrence of this disease. Pause: 15 seconds Now read question 7 Pause 15 seconds Now answer question 7 Long-term management For most patients, anaphylaxis is a disorder for which the risk of relapse is chronic but the event itself is unpredictable. The mainstays of long-term management of anaphylaxis include: • Specialist assessment. • Identification and avoidance of triggers if possible. Common triggers of anaphylaxis include certain food, stinging insects and medication. • It is also necessary to avoid common cofactors including exercise, alcohol consumption and taking NSAIDS • Training patients to recognise early warning symptoms and to carry self-injectable adrenaline (EpiPen) (after being trained in its use). • Provision of a written anaphylaxis action plan. • Encouragement of at-risk patients to wear a Medical Alert bracelet and entry of an allergy alert into hospital or health care network clinical information systems. Pause: 15 seconds Now read question 8 Pause 15 seconds Now answer question 8 Anaphylaxis Prevention Anaphylaxis to insect stings can be prevented by administering venom immunotherapy which reduces the risk of anaphylaxis from repeated stings and is associated with an improved quality of life compared with carrying an EpiPen alone. Attempts to modify the severity of food allergy using similar techniques have not succeeded so far however there is promise that further research will lead to the development of vaccines which would enable sufferers to build up a tolerance to allergy causing foods. Prevention involves avoidance of known allergens. Any person experiencing an allergic reaction should be monitored, although monitoring may be done at home in mild cases. Occasionally, people who have a history of drug allergies may safely be given the required medication after pre-treatment with corticosteroids and antihistamines That is the end of Listening Part B You now have 2 minutes to check your answers

 

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