AGRI AND FISHERY ARTS REVIEWER 2.docx

AGFA AGF A REVI REVIEWER EWER (ANSWERS ARE HIGHLIGHTED) 1. An environment with no trees endangers human life because: A. trees absorb pollutants in the air  B. trees are valued for their fruits and medicinal properties C. trees are valued commercially on wood D. trees are used as effective screens 2. In selecting a site for tree planting: A. a gentle slope instead of level land is advisable B. a gentle slope facing the wind C. a slope in the direction of prevailing wind D. northern slope . !he following are factors that contribute to successful tree farming: A. climate B. rainfall C. soil D. temperature ". !he best soil for fruit and tree crop growing: A. clay# dry soil B. stic$y# muddy soil C. dry# warm# porous# sandy and loamy soil D. dry# loamy and wet soil %. &ost common and easy method of plant propagation: A. ase'ual propagation B. artificial plant propagation C. bise'ual plant propagation D. seed propagation (. A $ind of artificial plant propagation in which a part or branch of the tree is introduced into the soil to develop roots while being fed by the parent: A. cutting B. layering C. marcotting D. grafting

). In this type of artificial plant propagation# the scion and the rootstoc$ must be compatible for them to unite permanently: A. budding B. inarching C. grafting D. marcotting *. It is most applicable to fruits with many seeds: A. free+ing B. stratification C. use of seedbeds D. use of seedbo'es ,. !he first to be considered when planting: A. type of plant propagation B. planting materials C. site D. type of soil 1-. !he trees are distanced at right angles to each other with a tree in the corner of the suare: A. he'agonal B. triangular  C. rectangular  D. suare method 11. A disease characteri+ed by inflammation of the lymphatic glands: A. anthra' B. foot and mouth disease C. foot rot D. hog cholera 12. It is considered as beast of burden A. carabao B. cow C. goat D. dog 1. /ivestoc$ raising is considered a profitable business for the following reasons e'cep t one: A. to prevent food shortage B. for income C. animals provide meat# mil$# and other dairy products D. animals are good sources of organic fertili+ers

1". 0ow many percent of the total cost of production in livestoc$ raising goes to feeds A. %-*-3 B. 2--3 C. -%-3 D. %-)-3 1%. If you are going to raise chic$en to produce eggs# what is the type of chic$en to choose A. heavy breeds B. light breeds C. middle breeds D. general breeds 1(. !he 4hilippines has marine water covering a total area of: A. (-#--- s. $ilometers B. 1#(((#-- s. $ilometers C. 1--#--- s. $ilometers D. ,-#--- s. $ilometers 1). !he immediate dressing and e'escerations of fish should be done to avoid: A. freshness B. dryness C. spoilage D. all of the above 1*. 5'ample of C678! AC5A98: A. bangus B. clams C. seaweeds D. shrimps 1,. A method of fish preservation that maintains the fresh ualities of fish is: A. chilling B. dressing C. fish curing D. use of radiation 2-. Is a product obtained by fermenting whole or ground fish is 2- percent salt: A. drying B. bagoong C. curing D. patis ma$ing

21. ood mothering ability is shown by the number and si+e weight of animal during the time of  A. mar$eting B. farrowing C. feeding D. weaning 22. !his is form of hernia where the intestine protrudes into the orifice of the stomach. A. ventral B. scrotal C. inguinal D. umbilical 2. !he health of animal can be a gauged by its A. health and vigor  B. alertness and appetite C. s$in and haircoat D. appearance and behavior  2". ;eeder animal are intended mainly for  A. slaughtering B. fattening C. breeding D. growing 2%. an /a$e

B. /aguna /a$e C. !aal /a$e

*-. 8ec. ,,# 6A *%%- prohibits the e'portation of breeders# spawn ers# eggs or fry. !his act is $nown as: A. ;A no. 12, of 1,*B. ;isheries Decree of 1,)% C. !he 4hilippine ;isheries Code of 1,,*